What is FNP?
How Can I Participate?
FNP Newsletter
More Helpful Information for You
Links to Helpful Web Sites
Back to FCS Web Page
Program Assistant
Family Nutrition Program
Classes teach participants about nutrition, meal planning, food shopping and food safety. The target audiences for the program are adults with limited resources. The Family Nutrition Program is sponsored by a grant of the Midwest Region Food and Consumer Service, United States Department of Agriculture.
How
Can I Participate in the Family Nutrition Program?You
may contact your local Extension office for a listing of programs and classes
being offered in your county. All programs are offered to clientele on
a nondiscriminatory basis.
Family Nutrition Program Newsletter
More Helpful Information for You
Links to Helpful Web Sites
Food
and Nutrition Information Center
Food
and Drug Administration Home Page
Nutrient
Data Laboratory Food Composition Data
The
Kitchen Link - What's Cooking on the Net
Mama's
Dining Room
Ohioline
- OSU Information
Healthfinder
- consumer health information
Parenting
the Preschooler Newsletter
Better
Business Bureau
National
Safety Council
All educational programs conducted by Ohio State University Extension are available to clientele on a nondiscriminatory basis without regard to race, color, creed, religion, sexual orientation, national origin, gender, age, disability or Vietnam-era veteran status.
Issued in furtherance of
Cooperative Extension work, Acts of May 8 and June 30, 1914, in cooperation
with the U.S. Department of Agriculture, Keith L. Smith, Director, Ohio
State University Extension.
TDD # 1 (800) 589-8292 (Ohio
only) or (614) 292-1868